Myattsfield is the vineyard/winery of young winemakers Josh Davenport and Rachael Robinson. Established in 1997, it encompasses two vineyards and a 40 tonne winery in the picturesque Bickley and Carmel Valleys of the Perth Hills wine region.
We produce a wide range of wine styles from sparkling to fortified (primarily to satisfy our winemaking urges). As well as working with the varieties we grow, we also keep an eye out for interesting parcels of fruit. Pinot Noir, Chardonnay, Semillon, Tempranillo and Pedro Ximinez have become regulars. Members of our “Left Field” wine club are privy to the more unusual and exclusive batches. |