Sparkling Wine Disgorging Workshop

Event Date:

August 21, 2022

Event Time:

2:00 pm

Event Location:

Myattsfield Vineyard

A unique insight into the production of Sparkling Wine and an absolute must-do for lovers of champagne and sparkling!

Join winemakers Josh and Rachael Davenport as they lead you through the blending, tirage and disgorging steps of sparkling wine production.

The workshop concludes with each participant disgorging their own tailor-made 6 pack of sparkling wine*.

What is included:

  • Sampling Myattsfield sparkling wines
  • Trial dosage liqueurs to suit your taste
  • Out the back look at the winery
  • A disgorging lesson
  • Tailor-made 6 pack of Myattsfield sparkling at your preferred dosage (to take home)
  • Light refreshments after the workshop

*Want to share the experience with a friend? Purchase a Plus 1 along with your Ticket and share the bottles between you.

  • Only one Plus 1 ticket available per full price ticket
  • No refund will be given with cancellations within 7 days of the event
  • 50% of ticket cost (less $5 booking fee) will be refunded with cancellations within 14 days of event

Register Now:

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Plus 1
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Event Location:

  • Myattsfield Vineyard
  • Union Road
  • Carmel
  • Western Australia
  • Australia

Event Schedule Details

  • August 21, 2022 2:00 pm   -   4:30 pm
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